Chinese food in the Philippines

China Plus | Updated: 2017-11-15 13:42

Share - WeChat

[Photo/China Plus]

Hopia is a popular Indonesian and Philippine dessert, originally introduced by Fujianese immigrants around the turn of the 20th century. It is a widely popular, inexpensive treat and a favored gift for families, friends and relatives.

|<< Previous 1 2 3 4 5 6 7 Next >>|

Previous 2/7 Next

Related Stories

Photo Gallery

Fungus is peak prize for alpine herders

Lifestyle brand celebrates anniversary with Beijing stadium event

Watches, jewelries with ingenuity on show in city

Guardians of the Gobi railways

Labor behind the world's tallest bridge in Guizhou

Chengdu fashion brand stages plant dye exhibition in New York

Most Popular

Editor's Picks

Success of Ne Zha leads to surging demand of related merchandise

Souvenirs for remembering Harbin's Asian Winter Games

Video

Video: Heroes who?paid?the ultimate price

Video: Fighting for his passion

Filigree inlay: One of the celebrated eight imperial crafts

Special Coverage

World Heritage sites in China

Dragon Boat Festival

Chinaculture.org

Dragon Boat Festival: Why is dragon boat racing held?

History of Chinese Tea

Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.

Registration Number: 130349

久久亚洲国产成人影院-久久亚洲国产的中文-久久亚洲国产高清-久久亚洲国产精品-亚洲图片偷拍自拍-亚洲图色视频

Chinese food in the Philippines