www射-国产免费一级-欧美福利-亚洲成人福利-成人一区在线观看-亚州成人

US EUROPE AFRICA ASIA 中文
Business / View

Vital to manage the risks in China's food chain

By Shirley Xie and Brian Marterer (China Daily) Updated: 2015-09-08 10:16

China has nearly 24 million farms that raise broilers-chickens raised for meat-compared to 33,000 in the US. Most of China's broilers come from small and medium-sized farms that produce fewer than 50,000 per year. In contrast, 96 percent of US broilers come from farms that produce more than 200,000 per year.

Just 20 years ago, China's meat and dairy production was mainly from small household farms. But recent growth has been fueled by small, medium and large-scale livestock operations. In the long term, large-scale businesses will make supervision easier and help adopt best practices.

In the short term, there is a risk that management and staff do not have adequate training or technical expertise to safely manage large enclosed herds and flocks.

Also, companies with trading, processing, distribution or retail operations must take active responsibility for the safety of their entire supply network, beginning with the primary producers. A high level of interaction with suppliers will help ensure quality.

Of course, there are extra costs associated with ensuring food safety, but leading corporations can not afford to keep their supply chain at arm's length. The following principles will help companies better address safety risks in China's challenging industry landscape.

? Be familiar with the entire food supply chain through regular on-site visits to farmers, traders, processors and logistics companies.

? Verify the quality of the agricultural production environment, including potential water and soil contamination, and the proper use of fertilizer, pesticides and growth promoters.

? Create a "win-win" supplier relationships, starting with clear, detailed specifications and regular performance measurement. Provide training and assistance to ensure implementation of best practices.

? To prevent economically motivated shortcuts, provide credit or subsidies for raw materials and establish controls to ensure their proper use.

? Design effective monitoring and verification programs that include testing, audits and unannounced visits.

? These should be statistically designed to provide optimal quality assurance for both upstream vendors and in-house operations. Risks change along with market conditions.

? Strive for effective traceability and transparency; this is essential to respond to a food safety incident.

Shirley Xie is a partner at PricewaterhouseCoopers in China and the leader of the firm's food supply and integrity services. Brian Marterer is a senior manager at PwC China

Previous Page 1 2 Next Page

Hot Topics

Editor's Picks
...
主站蜘蛛池模板: 真实国产乱人伦在线视频播放 | 成年网站在线在免费播放 | 久久riav.com| 国产67194| 国产成人福利免费观看 | 欧美三级中文字幕 | 国产伦精品一区二区三区 | 办公室紧身裙丝袜av在线 | 国产uv1区二区三区 国产va免费精品高清在线观看 | 国产一级做a爰片... | 草久视频在线 | shkd在线观看 | 91成人在线免费观看 | 手机在线观看一级午夜片 | 日韩精品一区二区三区中文在线 | 亚洲天堂成人在线观看 | 成人黄色免费看 | a级毛片免费高清毛片视频 a级毛片免费高清视频 | 激情丝袜美女视频二区 | 久久精品视频免费观看 | 热99re久久精品这里都是免费 | 国产精品黄页网站在线播放免费 | 欧美a一级 | 国产成人3p视频免费观看 | 成人欧美一区在线视频在线观看 | 很黄很色的摸下面的视频 | 欧美成人久久久免费播放 | 久久久久欧美精品网站 | 亚洲男人精品 | 美女18网站| 91久久国产综合精品女同国语 | 亚欧成人毛片一区二区三区四区 | 久久91精品综合国产首页 | 亚洲日本高清 | 久久视频一区 | 国产精品一国产精品免费 | 国产欧美日韩精品一区二区三区 | 国产老头与老太hd | 一级毛片免费 | 99久久精品国产免看国产一区 | 一区二区三区在线播放 |