A lantern hangs up in front of an old wood house in Dicun village of Huzhou in East China's Zhejiang province during Spring Festival, which takes place from February 18 to March 5 according to Chinese lunar calendar. [Photo by Ge Qianxun]

Strings of dried fish are stored for the Spring Festival in Dicun of Huzhou.[Photo by Ge Qianxun]

Hunks of pickled pork hang up for the Spring Festival in Dicun of Huzhou.[Photo by Ge Qianxun]

Handmade sausages make a convenient dish for the festival in Dicun of Huzhou.[Photo by Ge Qianxun]

Pickled ducks hang in line for the Spring Festival in Dicun of Huzhou.[Photo by Ge Qianxun]