Full Bloom cocktail. [Photo provided to China Daily]

Full Bloom

Bar De Luxe, Hong Kong

The brand-new Japanese cocktail bar is a partnership with celebrity bar guru Hidetsugu Ueno's Bar High Five Tokyo. If you can't enjoy the cherry-blossom season in person, head bartender Yuriko Naganuma, a Ueno protege, offers a way to do it vicariously, brining the gorgeous spring phenomenon right to your tastebuds. The drink combines either Kirin Fuji Sanroku Whisky (HK$178, or $23) or Bulldog Gin London Dry (HK$158), with bespoke cherry blossom liqueur, Luxardo Maraschino, and lemon juice or homemade roasted tea bitters.

29-30/F, 8 Wyndham Street, Central district. 852-3706-5716.